Hearty vegan chili with black beans, kidney beans, chickpeas, and fresh vegetables in a warming spice blend. Gluten-free and serves 6.
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Hearty vegan chili with black beans, kidney beans, chickpeas, and fresh vegetables in a warming spice blend. Gluten-free and serves 6.
Hearty plant-based chili with seasonal vegetables, beans, and warming spices that's perfect for cold winter evenings.
Zesty vegan pasta with fresh vegetables, herbs, and a light lemon-chili dressing for a refreshing main course.
Hearty vegan bake combining roasted vegetables, chickpeas, and a savory crumb topping for cozy meals.
Vibrant blend of roasted vegetables, chickpeas, and zesty lemon-herb dressing for a fresh, light meal.
A vibrant dish with seasonal vegetables, lentils, and aromatic herbs for a nourishing main course.
A colorful plant-based dish featuring tofu and fresh vegetables for a flavorful brunch option.
Golden roasted seasonal vegetables with herbs and crunchy pumpkin seed topping.
Hearty grains, seasonal vegetables, and creamy tahini dressing come together in this nourishing plant-based bowl.